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🇨🇿 Czech Republic

Saaz Late

Aroma

zemité, citrusové, kořenité

Brewing use

ležák, Pilsener

This description is currently only available in Czech.

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Origin 🇨🇿 Czech Republic
α-acids 2,5-4,5 %
β-acids 4-6 %
Cohumulone 23-28 %
Total oils 0,4-0,8 ml/100 g
Myrcene 25-40 %
Humulene 15-30 %
Caryophyllene 6-9 %
Farnesene 14-20 %
Aroma intensity 5