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🇬🇧 Great Britain
Progress
Aroma
medové, kořenité, trávové
Brewing use
English Bitters, Pale Ale, Porter, Stout, Czech Pilsener, Bock, Cask Ale, Wheat - aroma
This description is currently only available in Czech.
Request this variety Origin 🇬🇧 Great Britain
α-acids 6-7,5 %
β-acids 2-3,3 %
Cohumulone 25-34 %
Total oils 0,5-1,2 ml/100 g
Myrcene 24-33,5 %
Humulene 36-47 %
Caryophyllene 10,6-14 %
Farnesene 1 %
Aroma intensity 6