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🇺🇸 United States
Cluster
Aroma
ostružiny, kořenité
Brewing use
Barley Wine, Porter, English Pale Ale, Amber Ale, Honey Ale, Cream Ale, American Lager - hořkost, aroma
This description is currently only available in Czech.
Request this variety Origin 🇺🇸 United States
α-acids 5,5-9 %
β-acids 4-6 %
Cohumulone 36-42 %
Total oils 0,4-0,8 ml/100 g
Myrcene 38-55 %
Humulene 15-20 %
Caryophyllene 6-10 %
Farnesene 0,1 %
Aroma intensity 6